Category Archives: Gluten-Free Food

Celiac Disease Foundation Expo June 7 & 8

Join us at the “largest nationally recognized gluten-free EXPO open to the public.” We will be pouring all 6 styles of beer and will also have some fun items to give away. CDF National Conference & Gluten-Free EXPO: June 7th, 2014 Conference: … Continue reading

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Beer Braised Country Ribs

The recipe below was our summer kick-off recipe for Memorial Day Weekend. It is based on a little over a pound of ribs (3 huge ribs) and has rough measurements, but is easily adapted for a larger quantity of ribs. We … Continue reading

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St. Patty’s Day Recipes ℅ The Celiac Disease Foundation

If you are looking for some tasty recipes for St.Patricks Day, CLICK HERE

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4/12 & 13 – GFAF Expo – Chicago, IL

What:  Gluten and Allergen Free Expo with hundreds of certified gluten-free vendors, resources and, of course, Beer!  We will be pouring all six styles of beer & we will have coupons too!! When: April 12th & 13th – 9am to 3pm   Where:   The Schaumburg Renaissance … Continue reading

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2/15 – South Florida Gluten Free Expo – Palm Beach, FL

The South Florida Celiac Support Group will be hosting the Seventh Annual South Florida Gluten Free Expo When: Saturday, February 15, 2014   Full details to be updated soon – Save the Date!     For more information, please contact Dr. … Continue reading

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3/22 – Gluten Free For Life, Expo

      What: A Gluten-Free Day Filled with Food, Education and Fun – AND  100% Gluten-Free Beer – All six New Planet styles       When: March 22nd, 2014 – 11:am till 4:pm   Where: The St.Pete Coliseum 535 Fourth … Continue reading

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2/2 – Gluten & Allergen Free Wellness Event – Austin, TX

  What: Gluten & Allergen Free Expo with great products, information & resources and, of course,  100% Gluten-Free Beer We will be Pouring – Pale Ale, Amber Ale, Brown Ale, Blonde Ale & Raspberry Ale When: February 2nd, 2014 – … Continue reading

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Game Day Snack Ideas from Gluten-Free Living Magazine

   

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Gluten-Free Thanksgiving Dinner Tips, from BigOven

Are you cooking Thanksgiving dinner for someone with Celiac disease or sensitivity to gluten? Do not despair! Even Thanksgiving recipes, in all their wheat-y goodness, can be made both gluten-free and delicious. Gluten lurks in a host of pre-packaged ingredients often used on Thanksgiving like gravy … Continue reading

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Beer-B-Q Recipe: The “Perfect Planet” Burger, with Pale Ale

The Perfect Planet Burger – So simple, it is Perfect!:   Submitted by Scott G. One pound of prime burger (80/20)Chopped onion (add diced jalapeños for added kick)Blue cheeseMaple wood baconSalt and pepperNew Planet Pale Ale On medium heat, grill … Continue reading

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